Grissini með rósmarín

Handgert frá Ítalíu.

Can you really enjoy an aperitivo without grissini? Not likely. Savour these Italian breadsticks from Nicolas Vahé with a dip along with cheese and olives. Because simpler is always better, only a few ingredients have gone into making these artisan grissini which are finished with rosemary for an herbal touch. Whether you make it simple and dunkthem into a hummus for a quick snack or make them part of a pre-dinner treat, these grissini give you an authentic taste of Italy

Innihald:
wheat flour, extra virgin olive oil, brewer’s yeast, salt, rosemary 1%, @wheat malt flour.

Næringargildi:
Energy kJ:1806
Energy kcal:428
Fat:11
– Of which saturates:2.2
– Monounsaturated (g):0
– Of which polyunsaturates:0
Carbohydrate:70
– Of which sugars:4.7
Fibre:0.1
Protein:11
Salt:0